Luna Llena Restaurant Menu
Appetizers
Queso Fundido
A cheesy sauce loaded with your choice of chorizo or steak. Served with flour tortillas and pico de gallo.
Rice
Guacamole
Avocados mixed to order with onion, tomatoes, and lime.
Taquitos
Crispy and flavorful taquitos served with lettuce, sour cream, and pico de gallo.
Beans
Spinach & Artichoke Dip
A creamy dip blended with spinach and artichoke hearts.
Nachos
Favorite. Topped with sour cream and pico de gallo.
Chips & Chips
Ceviche
Fresh white fish marinated in lime juice, onions, tomatoes, cucumbers, cilantro, and jalapenos.
House Specialties
Arroz Con Camarones
Shrimp sauteed with ranchero sauce and melted cheese. Served with bell peppers, squash, and rice and sour cream.
Chile Colorado
Your choice of beef or pork sauteed in a succulent chile California red sauce.
Camarones Al Mojo De Ajo
Shrimp cooked in a garlic sauce served with a bed of Spanish rice, and mixed veggies.
Carne Asada
Grilled rib eye asada served with garlic lime fries, mixed veggies, and pico de gallo.
Birria Estilo Jalisco
Tender beef cubes marinated in a brilliant red birria broth. Served with Spanish rice.
Molcajete Supremo
A hot stone bowl brimming with sauteed asada, chicken, chorizo, shrimp, and mixed veggies topped with pepper Jack cheese.
Chile Relleno
Two poblano peppers stuffed with your choice of cheese or potatoes and cheese.
Chicken Mole
Chicken in a mole sauce with Spanish rice and beans on the side.
Carnitas En Chile Verde
Tender carnitas sauteed in a spicy tomatillo sauce served with Spanish rice and beans.
Arroz Con Pollo
Chicken sauteed with ranchero sauce and melted cheese, served with bell peppers, squash, rice, and sour cream.
Enchiladas
Crab Enchilada
Two pieces. Succulent crab enchiladas topped with sliced avocado and creamy tomatillo sauce.
Shredded Chicken Enchilada
Two pieces. Served with Spanish rice, beans, and pico de gallo.
Cheese Enchilada
Two pieces. Served with Spanish rice and beans.
Steak Enchilada
Two pieces. Served with a ranchero sauce, Spanish rice, and beans.
Shrimp Enchilada
Two pieces. Succulent crab enchiladas topped with sliced avocado and a creamy tomatillo sauce.
Shredded Beef Enchilada
Two pieces. Served with Spanish rice and beans.
Tacos
Seafood Soft Tacos
Favorite. Three soft tacos.
Beef Hardshell Tacos
Three tacos.
Soft Tacos
Three pieces.
Hard Shell Tacos
Favorite. Three pieces.
Burritos
Carnitas Burrito
Tender pulled pork in Spanish rice, beans, and cheese and pico de gallo.
Chicken Burrito
Savory chicken paired with Spanish rice, beans, and pico de gallo.
Shrimp Burrito
Fajita style cooked shrimp with rice and cheese.
Shredded Beef Burrito
Delicious beef shredded finely with Spanish rice, beans, cheese, and pico de gallo.
Bean & Cheese Burrito
A classic burrito fun and filling.
Al Pastor Burrito
Marinated pork swirled into Spanish rice, beans, and cheese.
Grilled Vegetables Burrito
Veggies, Spanish rice, pinto beans, and cheese.
Asada Burrito
Premium cuts of carne asada, Spanish rice, beans, and cheese.
Combinations
Luna Llena Combo
Shrimp chile relleno drizzled with a ranchero sauce paired with a crab enchilada topped with a creamy tomatillo sauce.
Hard Taco Combo
Two hard shell tacos with your choice of freshly cooked meats chicken, potato, and cheese, chorizo, and cheese or shredded beef. Served with rice and beans.
Sampling Combo
One soft taco, one hard shell taco, and one enchilada of your choice. Served with a bed of Spanish rice and beans.
Soft Taco Combo
Two soft tacos with your choice of freshly cooked meats (asada, chicken, carnitas, or al pastor). Served with rice and beans.
Quesadillas
Chicken Quesadilla
Shrimp Quesadilla
Asada Quesadilla
Cheese Quesadilla
Salads
Luna Llena Salad
A crisp and cool combination of lettuce, tomato, cucumber, celery, and edamame topped with feta cheese.
Chopped Salad
A refreshing salad of lettuce, jicama, tomato, cucumber, corn, beans, and cheese.
Tostada Salad
A crunchy fried tortilla with romaine lettuce, pico de gallo, avocado, and black beans and Cotija cheese. Dressed with a pepita dressing.
Greek Salad
A sophisticated salad with lettuce, red onions, cucumber, tomato, black olives, and feta cheese.
The appetizers at Luna Llena Restaurant set a flavorful tone, starting with Queso Fundido, a rich melted cheese dish that feels indulgent and comforting. Pair it with their creamy Guacamole or a side of fluffy Rice to round out the first bites. The heart of the menu shines through the house specialties. The Arroz Con Camarones offers a generous portion of shrimp layered over seasoned rice, blending seafood freshness with homestyle comfort. For those who crave bold flavors, the Chile Colorado delivers tender chunks of beef simmered in a robust red chile sauce, while the Camarones Al Mojo De Ajo bring a burst of garlicky aroma and buttery richness that seafood lovers will instantly appreciate.
Enchilada fans won’t be disappointed-there’s a trio to satisfy different tastes. The Crab Enchilada brings a touch of coastal luxury, while the Shredded Chicken Enchilada is hearty and classic, with tender meat wrapped in soft tortillas. For a vegetarian-friendly option, the Cheese Enchilada offers a gooey, comforting balance of flavors.
Altogether, Luna Llena’s menu mixes traditional Mexican flavors with seafood highlights, offering a satisfying selection that feels both familiar and special. Each dish is designed to deliver bold flavors, hearty portions, and a sense of comfort that lingers with every bite.